Escalante’s Fine Tex-Mex & Tequila

4053 Westheimer

Houston, TX 77027

(713) 623-4200

Our 45-year history

In 1993 Pat Torres and Kopi Vogiatzis opened the first Escalante's location in Houston, honoring the recipes of Pat's grandmother Barbara Escalante. For thirty years, Escalante's has helped define the Tex-Mex dining tradition in Houston.

We believe in doing the classics right. We make both flour and corn tortillas by hand fresh to order. We ripen avocados in our kitchen until they are perfect for guacamole. Our Queso Blanco recipe is famous across Houston. And our beef fajitas use only center-cut outer skirt steak, marinated overnight and cooked medium-rare on a piping hot skillet.

The Escalante's Way

For over 30 years, we've fostered a culture where our team feels like family. We take pride in the dedication and longevity of our team members, whose passion for service is the heart of our success. Their commitment creates unforgettable experiences, bringing families back to our restaurants to celebrate, reconnect, and enjoy.

Family. La familia.

We treat our team like family, so they can serve our guests with care. With many long-tenured team members, we’re committed to supporting and valuing them every step of the way.